Fall 2006
Volume 10, No. 2

From the Cellar—two exciting releases
Vineyard Report—how can I purchase Lamoreaux Landing wines?
Wine Tasting is Subjective
Tasting Notes: we do our best.
Food and Wine Pairing

Spring 2006
Volume 10, No. 1

Wine Spectator features the Finger Lakes
From the Cellar--Riesling, Cabernet Franc, Chardonnay
Lavender on the Grounds at Lamoreaux
Susan Whitaker — New Retail Sales Manager
Food and Wine Pairing

Fall 2005
Volume 9, No. 2

New York State Governor Selects Lamoreaux Landing
From the Cellar--featuring 2003 Chardonnay & 2002 Pinot Noir
Winemaker's Dinner – November 12 th
Our Fall Gallery Features Marcia Eames-Sheavly
2002 Riesling Ice Wine Wins Double Gold — Best of Class

Summer 2005
Volume 9, No .1

Vineyard Report
From the Cellar
On Display at the Winery
Two New Books
Food and Wine Pairing Fall 2004
Volume 8, No. 2

What's New?
From the Cellar – New Releases
Blanc de Blanc Captures the Attention of The New York Times
FYII– For Your International Information
Food And Wine Pairing
On Display

---

Spring 2004
Volume 8, No. 1

Enjoying all the Seasons at Lamoreaux Landing
From the Cellar – New Releases
Finger Lakes Wine Guild Dream Lottery
New Book by Lamoreaux Landing's Columnist Grady Wells
Food And Wine Pairing
Lamoreaux Landing Wines Showcased at the Desmond

---

Fall/Winter 2003
Volume 7, No.3

Building Addition Brings More Space and Spectacular Views
From the Cellar
Vineyard Report
Fiber Artist Linda Banks Displays at Lamoreaux
Food And Wine Pairing

---

Summer 2003
Volume 7, No.2

The Ripe Stuff
Ice Wines and "T23" Highlight New Offerings
Vineyard Report - Finding Balance
Fall Winemaker's Dinner will feature the
culinary delights of Ithaca chef Dano Hutnik
Food And Wine Pairing

---

Spring 2003
Volume 7, No.1

Here's To Your Health
From the Cellar
How the Vines Survive our Cold Winters
New Exhibit by Trumansburg Artist Annie Campbell
More Gold Medals for Lamoreaux Landing
Food And Wine Pairing

---

Fall 2002
Volume 6, No.3

European Grape Varieties - A Long Standing Tradition
From the Cellar - The Magic of a New Vintage Awaits
Judy Soprano Art Exhibit on Display at Lamoreaux Landing
Vineyard Report
Food And Wine Pairing

---

Summer 2002
Volume 6, No.2

Celebrating Ten Years
From The Cellar - New Releases
Lamoreaux Landing - Consistently Winning Awards
10th Anniversary Party To Benefit Tompkins County Hospicare
Vineyard Report
Food And Wine Pairing

---

Spring 2002

Relishing Riesling
Welcome Spring at our Winemaker's Dinner
DiMeo On Display
From the Cellar
Vineyard Report
Food and Wine Pairing

---

Autumn 2001

Aging Wine in Wood at Lamoreaux Landing
From the Cellar
New Art Exhibit
Vineyard Report
Gold, Gold, and More Gold
Food and Wine Pairing

---

Summer 2001

From the Cellar
Serene Landscapes and Abstracts On Display At Winery
Sediment in Wine Shouldn't be Unsettling
Vineyard Report
Noteworthy Achievements
Food and Wine Pairing

---

Spring 2001

Lamoreaux Landing Cabernet Franc at the Governor's Mansion
Riesling Celebration May 2001
The Care and Feeding of Grapevines
Vineyard Report
From the Cellar
Art Exhibit, March through May 2001
Brut Bubbles Bedazzle
Pairing Food with Lamoreaux Landing Wine

---

Autumn 2000

Lamoreaux Landing Wine Cellars Rates “Best Red Wine”
In Pursuit of Perfect Pinot
Our New Winemaker Arrives From France
Vineyard Report - the 2000 Harvest
Dede Hatch Photos on Exhibit at Lamoreaux Landing
Matching Food with Lamoreaux Landing Wine

---

Summer 2000

Lamoreaux Landing 8th Anniversary Picnic
Vineyard Report
Lamoreaux Landing Wines Win Accolades and Awards
Wine Glass Selection
Taming the Acid in Wine
Matching Food with Lamoreaux Landing Wine

---

Spring 2000

Lamoreaux Landing Wines Garner Gold
New Art Exhibit Now On Display
Serving Wine at the Right Temperature
Vineyard Report
From the Cellar
Spring Winemaker's Dinner
Matching Food with Wine

---

Fall 1999

Winery Building Wins Architectural Recognition
Pinot Noir Highest Rated in NYS
From the Cellar
Vineyard Report

Matching Food with Wine
Celebratory Tote Bag Available

---

Summer 1999

Lamoreaux Landing Wins 'Best Winery'
From the Cellar
The Complex Business of Winemaking
Vineyard Report
Matching Summer Food with Lamoreaux Wines - Two Recipes

---

Spring 1999

From the Cellar
Vineyard Report
Art Exhibition
Seneca Lake's Microclimate

---

Fall/Winter 1998

Wine Tasting at Lamoreaux Landing
From the Grapevine
Lamoreaux Landing Celebrates 6th Anniversary
Art Exhibition
Lamoreaux Landing Goes to Scandinavia
Dining Out
Wine & Dine
Lamoreaux Landing Takes Double gold

---

Spring 1998

Roll Out the Barrel
From the Grapevine
Oriental Treasures
Summer Events at Lamoreaux
Wine & Dine
Dining Out

---

Winter 1998

Winter at the Winery
From the Grapevine
Wine & Dine
Cabernet Sauvignon - A Winter Delight
Harvest Celebration
Lamoreaux Landing Wants You

---

Autumn 1997
Volume 3 Number 3

Striving for Perfection
From the Grapevine
Wine & Dine
Fifth Anniversary is Cause for Celebration
Limited Edition Merlot - A Cold Weather Favorite
Spring 1998 Food & Wine Festival to Feature Lamoreaux

---

Summer 1997
Volume 3 Number 2

Grape Blossom Time in the Vineyard
Tim Merrick, Artist
"Touched by Nature - Four Voices"
First Winemaker's Dinner A Great Success (see a recipe from the dinner)

---

Spring 1997
Volume 3 Number 1

Winter Becomes Spring in the Vineyards and at the Winery
Reflections on a Unique Winery Building
Benefit Auction Set to Kick Off Fall Season

---

Fall 1996
Volume 2 Number 2

1993 Chardonnay Draws Highest Bid at Benefit Auction
Cabernet Franc: Worth Taking A Closer Look
Lamoreaux Wine Poured For Many Causes
Rochester Symposium Examines Cool Climate Viticulture and Enology
1993 Merlot Release A Big Hit for Red Wine Lovers
Learn to Enjoy Combining Wine and Food

---

Summer 1996
Volume 2 Number 1

Lamoreaux Landing Grows/New Winery Wing Completed
1995 Rieslings Win Gold, Best of Class, Top Rating
LL "Very Best" in Finger Lakes: Reviews in Recent Books
The Wines of 1995: Featuring Red Varietals and Late Harvest Riesling
Riesling: The Grape of the Finger Lakes

---

Spring 1995
Volume 1 Number 1

1993 Chardonnay Declared "Best New World Chardonnay" in Calif.
New Release: 1994 Dry & Semi-Dry Riesling
Barrels Have Personality; Significance of Barrel Fermentation
Exporting a Taste of the Finger Lakes to Canada