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Dinner Menu
Specials
Dessert Menu
Wine List

APPETIZERS

Maryland Crab Cakes...$10.50   
Lump Crab Cakes, pan fried till golden brown and crispy. Served with a Key Lime Tartar sauce

Sauteed Mussels...Market Price
 A dozen and a half of fresh Prince Edward Island Mussels sauteed with a splash of wine and garlic..Served with Drawn Butter

Crispy Fried Calamari...$9.95
Fresh calamari lightly dusted with seasoned flour and fried till golden. Served with naked marinara and a spicy aioli 

Steamers...Market Price                                                                                                                                                                    A dozen Littleneck Clams steamed and served with drawn butter

Buffalo Wings...$8.95
Oversized Chicken wings fried till golden brown and  tossed with a mild Buffalo sauce Served with Bleu Cheese and fresh vegetables

Loaded Fries...$6.95
Crispy fries smothered in a zesty cheddar sauce, topped with crispy bacon, scallions and drizzled with ranch dressing

Clams Casino...Market Price                                                                                                                                                           Six fresh Littleneck clams baked with our classsic casino stuffing

FROM THE GRILL

Crow's Nest Delmonico...$21.50
A prime cut, Delmonico steak lighty crusted with a coarse chopped spice blend and grilled on the hottest part of the grill to sear in it's juices.

Bistro Sirloin...$18.50                                                                                                                                                                   10oz -The steak the Butcher takes home- topped with a blue cheese and mushroom demi glaze

Surf & Turf...$20.50
The same Bistro Sirloin paired with your choice of either grilled jumbo garlic shrimp or pan seared Bay Scallops

Alaskan Wild Salmon...$17.95
 Cold water Salmon seared on our wood fired grill with a lemon dill rub

Swordfish..$18.50
Line caught, hand cut then marinated with fresh squeezed citrus and extra virgin olive oil

Ahi Tuna...$18.50                                                                                                                                                                               Sushi grade Yellowfin Tuna marinated in Soy and Ginger and garnished with a wasabi creme fraiche

 

 

ENTREES

(Entrees - except for pasta dinners - served with Seasonal Vegetables

St. Louis Ribs..$18.50                                                                                                                                                                    Full Rack of house smoked and braised in a Tequila B.B.Q. sauce over fries and slaw.

Summer Shrimp...$18.50                                                                                                                                                                    Sweet cold water Shrimp, pan seared with diced tomatoes, imported Mozzerella, and fresh basil over pasta with a squeeze of lemon

Waterfront Pasta...$21.95
The oceans finest..Shrimp, scallops, mussels, and chopped clams simmered in a lobster, tomato basil broth, served on pasta with a grilled baguette

Photo: Dinner plate Cape Cod Potato Chip Chicken...$17.95
Tender breast of chicken encrusted with crispy potato chips, chopped tomatoes and a drizzle of pesto cream over a bed of pasta tossed with garlic and oil. Finished with crumbled bleu cheese

Broiled Cape Cod Scrod...$16.95
Topped with seasoned Ritz cracker crumbs and served with a lemon butter sauce. A Cape Cod favorite!

Fried Fisherman's Platter...$18.95
Ithaca Pale Ale battered shrimp, bay scallops and our freshest whitefish fried golden brown served with fries and slaw.

Cheese Stuffed Rigatoni...$13.95
Rigatoni filled with a trio of imported cheeses tossed in a vodka cream sauce with mild Italian Sausage

 

GARDEN SELECTIONS

 

Buffalo Chicken Chopped Salad..$11.50                                                                                                                           Chopped Chicken breast tossed in Buffalo wings sauce over greens with diced carrots, celery, scallions all tossed with  creamy blue cheese.                                                                                                                                                                                        Island Caesar Salad...Plain: $8.50 · Add Shrimp: $4.25 · Add Chicken: $2.95
Romaine hearts tossed in a Savannah Caesar dressing with aged Parmesan, sun-dried tomatoes and a crispy garlic crouton

Pear and Arugula Salad...$11.95
Sangria poached pear, candied walnuts and Gorgonzola cheese over Arugula and mixed greens with a honey lime vinaigrette dressing

ON THE LIGHTER SIDE

(Served with your choice of fries, island slaw or side salad)

Crow's Nest Burger...$8.95
8 oz. Black Angus burger char-grilled and served with lettuce, tomato and sweet fried onion rings on a warm grilled bun

Mojo Chicken Sandwich...$8.95
Marinated then grilled in citrus and cilantro on a roll with shaved lettuce and red onion and finished with a tropical mayo

Sea Dog...$8.95                                                                                                                                                                                 A foot long, hand cut Atlantic Haddock in a land shark batter fried golden brown and topped with Island Slaw

 

BEVERAGES

Coffee: 100% Colombian...$1.65
Tea: Assorted black, green and Herbal...$1.25
Soda...$1.25
Bottled Water...$2.50

 

Specials · Dessert Menu · Wine List 


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